Tuesday, April 26, 2016

How to Make RAGU SAUCE - Day 16,994






If you would like new recipes like this one below sent to you as they come out, email me at Eudaemonius (a) gmail.com with "subscribe" in the subject line.

Ragu Sauce

2 Pounds Ground Beef, lean
2.5 Cups Onions, Diced
1 Cup Carrots, diced fine
2 Tablespoons Garlic, Minced
1.5 Pounds Mushrooms, sliced or dice
6 Pound 9 Ounce (2.98kg) Can Tomatoes, crushed
12 Ounces (340g) Tomato Paste
1-2 Cups Wine, red, optional
1 Tablespoon Basil, dry
3 Tablespoons Oregano, dry
1 Teaspoon Rosemary, dry
3 Tablespoons Parsley, dry
1 Teaspoon Cayenne or Red Chili Flakes, Optional
2 Teaspoons Black Pepper, ground
Salt to taste

Brown ground beef in a large pot.  When browned remove meat and all but 2 tablespoons of the fat.  Sauté onions and carrots until lightly browned and translucent.  Add garlic and tomato paste, sautéing until sauce has browned just slightly.  Add mushrooms and cook 5 minutes.  Add wine, herbs and spices and tomato sauce. Stir well and allow to simmer over low heat for 1 hour.  Taste and adjust salt if needed.  Enjoy!  This is a large amount of sauce. 10-12 servings. 

#Ragu #Sauce #Recipe #HowTo #Tomato #Pasta #Cooking #Learning #Eudaemonius #EudaemoniusMarkii #YourEveryDaySanta #RedSauce #Meat #Dinner #Family 


Monday, April 25, 2016

Taste Test - CAR CARAMEL APPLE COFFEE - Day 16,936


Come check out my opinion of this less than stellar coffee.  Come on, it's coffee and you know I love me some coffee.  Also, I think I am going to start writing more here on my blog about what the product is and tell you some after thoughts.  We will see how this stands up.  As for this coffer here they have desperately tried to make a new flavor that really misses the mark on taste.  Perhaps if there was nothing left in the universe to drink I would go back for more of this.  :)



#Coffee #Caramel #Apple #TasteTest #RobertEJonesJr #YourEveryDaySanta #Eudaemonius #EudaemoniusMarkII #ProductReview #Opinion





Wednesday, April 20, 2016

Taste Test - INDIAN RASMALAI DESSERT - Day 16,962




#Rasmalai #Dessert #Indian #India #Cheese #Rose #Rosewater #Sweet #YourEveryDaySanta #Eudaemonius #EudaemoniusMarkII #RobertEJonesJr #YouTube #Video #TasteTest

Friday, April 1, 2016

How To Make SCOTCHTURDEVILS - Day 16,993


ScotchTurDevils

1 Dozen Eggs, boiled, 8 minutes, peeled
3 Pounds Turkey, ground
2 Teaspoons Sage, ground
1 Teaspoon Black Pepper, ground
1 Teaspoon Thyme, ground
1 Teaspoon Salt, kosher
2 Cups Bread Crumbs, prepared
4 Fresh Eggs, not boiled

1/4 Cup Mayonnaise
1 Tablespoon Yellow Mustard
1 Tablespoon Sweet Pickle Relish
Paprika

Oil for frying.

Place the dozen eggs into a pot and cover with water.  Bring to a boil, and as soon as the water starts to boil, time for 8 minutes.  Remove the eggs and place in cold water.  Remove shells when cool.  In a mixing bowl place ground turkey, sage, black pepper, thyme and salt.  Mix well to combine.  Divide turkey mixture into 12 portions.  Taking one portion of the turkey, press flat in your hand then add one of the hard boiled eggs. Wrap the turkey around the egg in as even a layer as possible.  Repeat for all 12 eggs.  In a small bowl whisk the 4 raw eggs till smooth.  In another large bowl place the crumbs.  Dredge a turkey ball in the crumbs, then the whisked eggs, then back in the crumbs.  Repeat for all 12.  Place oil in pot, and bring to at least 4 inches deep.  Heat the oil to 350 degrees Fahrenheit and cook turkey balls one at a time for 4-5 minutes.  When all cooked, allow the balls to cool to touch, or place in the refrigerator. When cool, slice each turkey ball in half, then scoop out the yolks into a small bowl.  Using a fork, mix in mayonnaise, mustard and pickle relish with yolks.  Place the mixture into a zip top bag or piping bag and pipe the mixture back into the egg whites of each half.  Sprinkle each with a bit of paprika for decoration and serve on your favorite platter.  24 portions.


#ScotchTurDevils #Meat #DeviledEggs #Eggs #Easter #Holiday #Entree #Eudaemonius #EudaemoniusMarkII #RobertEJonesJr #Turkey #Recipe #Cooking #YouTube #Video

Taste Test BOUNCE PROTEIN BALLS - Day 16,936




Taste Test BOUNCE PROTEIN BALLS - Day 16,936
https://youtu.be/NAV9y-baAKU

#TasteTest #Bounce #EnergyBall #Protein #Bar #Coconut #Cranberry #Macadamia #Cacao #Eudaemonius #YourEveryDaySanta #EudaemoniusMarkiii