How To Make PORK FAT RENDERING - Day 16,976

How To Make PORK FAT RENDERING - Day 16,976

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#Eudaemonius #BlueMarbleBounty #YourEveryDaySanta #TasteTest #ProductReview #Tasting #Opinion #RobertEJonesJr #Fat #TheGoodFat #Rendering #Cooking #Preserving #Tallow #Pork 

Knife Skills - How To Cut Up SUMMER SQUASHES - Day 17,111

Knife Skills - How To Cut Up SUMMER SQUASHES - Day 17,111

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#YourEveryDaySanta #Eudaemonius #EudaemoniusMarkii #YouTube #Video #BBQ #Vegetables #Squash #Dicing #Chopping #LearningToCook #Teaching

How To Make QUICK SAUTÉED SQUASH - Day 17,111

How To Make QUICK SAUTÉED SQUASH - Day 17,111

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Pro Tip! - SAVING BAGGED SPICES - Day 17,368

Pro Tip! - SAVING BAGGED SPICES - Day 17,368

A practical way to save spices that come in bags, and putting them into saved jars.  This keeps them fresher, and they last longer.  Try keeping them in a dark place so light does not age them even faster.  Hope this helps and keeps your cupboard looking great!

https://youtu.be/1NkfsSSNZis
#Spices #Jars #Preserving #LifeHack #KitchenHack #YourEveryDaySanta #Homemaking 

How To Make - BASIL SALT - Day 16,827

How To Make - BASIL SALT - Day 16,827

https://youtu.be/LunSKWTjie0

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#Basil #BasilSalt #Spices #Fresh #HomeMade #FinishingSalt #USA #YourEveryDaySanta #Eudaemonius #Eudaemonius #YourEveryDaySanta #Cooking #Gardening 

How To DRYING BASIL - Day 16,827

#Basil #Drying #Preserving  #BasilSalt #HomeMade #BlueMarbleBounty #Garden #Fresh #Dried #USA #YourEveryDaySanta #Eudaemonius #Cooking #FinishSalt #Gourmet #Grilling #YouTube #Video

How To Make MULLING SPICE BAGS - Day 16,850

How To Make MULLING SPICE BAGS - Day 16,850

Want these without having to make them your self? 

Check out my Etsy Store! Bobo's Emporium of Curiosities

Mulling Spice Bags

          10g Cinnamon Pieces

          15g Dried Orange Peels

          5  g Star Anise

          5  g Allspice

          5  g Black Pepper

          3  g Cloves

          Mix and divide into 2 muslin bags.

#MullingSpices #Cinnamon #Cloves #DIY #SpiceBags #BlueMarbleBounty #Dried #USA #YourEveryDaySanta #Eudaemonius #Cooking #Gourmet #MulledWine #Gluwein #SpicedCider #MulledCider  #Christmas #Beverage #Cocktail #Wine #LastMinuteIdeas #Smorgasbord #Scandinavian #American #Beverage #Punch #ColdWeather #WarmDrink  

How To Make REFRIGERATOR PICKLES - Day 16,784

Something cool on this hot day! 

https://youtu.be/MZesUpgcWmw

Refrigerator Pickles

4-5 Pounds Cucumbers ( I used Armenian Cucumbers)

2 Lemons, ended, quartered and sliced 1/4” thick

1 Tablespoon Yellow Mustard Seeds, whole

1 Tablespoon Black Pepper Corns, whole

1 Tablespoon All Spice, whole

1 Tablespoon Mulling Spice Mix

3 Bay Leaves, whole

4-1/2 Teaspoons Salt, kosher

6 Cloves Garlic, 2 in each jar

5 Cups Sugar, white

5 Cups White Vinegar

2-1/2 Cups Water

Wash, seed and slice cucumbers into 1/4" slices.  Place them and lemons fairly tightly into jars.  In a small bowl add all the spices and mix.  Distribute spices evenly into the jars of pickles.  Add 1 bay leaf to each jar, 2 garlic cloves and about 1 teaspoon salt per quart.  In a sauce pan add sugar and vinegar then bring to a boil.  Turn off the heat and stir to dissolve all the sugar.  Add the water and pour over the cucumbers.  Close lids, invert and allow coming to room temperature.  Then cool place in the refrigerator for 1 week to marinate.  Enjoy!

#Eudaemonius #EudaemoniusMarkII #YouTube #Pickle #Pickles #Refrigerator  #Aroma #Sweet #Cooking  #instagood #Instafood #instadaily #YourEveryDaySanta #spiced #Homemade #Bear #BearMan #Beard #Bearded #BeardBoy #Skägg #BeardLove #Cooking #YouTube #Video #Tasting #Food #Rustic #SelfMade #HowTo #HowToCook #TeachYouToCook #Learning #Appetizer #Relish #Spiced #GayBear #Bear #RoBear #BearCooking #ManCooking #Manly #Video